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  • ~Recommended dishes for spring~

    • [Handmade Fresh Pasta] Peperoncino (Tagliolini) with Sakura Shrimp and Rapeseed Blossoms

      2180 yen(税込)

      1/10

      [Handmade Fresh Pasta] Peperoncino (Tagliolini) with Sakura Shrimp and Rapeseed Blossoms

      2180 yen(税込)

    • [Handmade Fresh Pasta] Firefly Squid and Spring Cabbage Cream Sauce (Fresh Spaghetti)

      2180 yen(税込)

      1/10

      [Handmade Fresh Pasta] Firefly Squid and Spring Cabbage Cream Sauce (Fresh Spaghetti)

      2180 yen(税込)

    • [Signature Tiara Ravioli ~Wrapped in Potato and Mascarpone~] Hokkaido Scallops and Seaweed Cream Sauce

      2480 yen(税込)

      1/10

      [Signature Tiara Ravioli ~Wrapped in Potato and Mascarpone~] Hokkaido Scallops and Seaweed Cream Sauce

      2480 yen(税込)

    • [Signature Tiara Ravioli ~Wrapped in Potato and Mascarpone~] with Sachiebi Americaine Cream Sauce

      2480 yen(税込)

      *Yukiebi (幸えび) is a domestically produced white-legged shrimp raised in the snowmelt water of the Tenryu River without the use of additives, and can be eaten whole, shell and all, from head to tail.

      1/10

      [Signature Tiara Ravioli ~Wrapped in Potato and Mascarpone~] with Sachiebi Americaine Cream Sauce

      2480 yen(税込)

      *Yukiebi (幸えび) is a domestically produced white-legged shrimp raised in the snowmelt water of the Tenryu River without the use of additives, and can be eaten whole, shell and all, from head to tail.

    • [Main Dish] Sautéed Nagoya Cochin Chicken with Diavolo Sauce

      2980 yen(税込)

      1/10

      [Main Dish] Sautéed Nagoya Cochin Chicken with Diavolo Sauce

      2980 yen(税込)

    • [Main Dish] Pan-seared cherry snapper with white wine sauce

      2980 yen(税込)

      1/10

      [Main Dish] Pan-seared cherry snapper with white wine sauce

      2980 yen(税込)

    • [Homemade Dessert] Red Delicious Apple Compote ~Served with Homemade Gelato~

      1300 yen(税込)

      1/10

      [Homemade Dessert] Red Delicious Apple Compote ~Served with Homemade Gelato~

      1300 yen(税込)

    • [Homemade Dessert] Melting raw tiramisu with strawberries and berries

      1600 yen(税込)

      1/10

      [Homemade Dessert] Melting raw tiramisu with strawberries and berries

      1600 yen(税込)

    • [Homemade Dessert] Strawberry Mille-feuille

      1600 yen(税込)

      1/10

      [Homemade Dessert] Strawberry Mille-feuille

      1600 yen(税込)

  • ◇ A la carte menu (tax included)

  • [Appetizers and salads]

    • Pizza bread

      380 yen(税込)

      1/10

      Pizza bread

      380 yen(税込)

    • Today's soup

      980 yen(税込)

      1/10

      Today's soup

      980 yen(税込)

    • herb salad

      1280 yen(税込)

      1/10

      herb salad

      1280 yen(税込)

    • Assortment of 7 kinds of appetizers

      1880 yen(税込)

      1/10

      Assortment of 7 kinds of appetizers

      1880 yen(税込)

    • Green Asparagus Bismarck with Parmesan Flavor

      1280 yen(税込)

      1/10

      Green Asparagus Bismarck with Parmesan Flavor

      1280 yen(税込)

    • Sicilian-style squid and olive tomato sauce

      1280 yen(税込)

      1/10

      Sicilian-style squid and olive tomato sauce

      1280 yen(税込)

    • Carrot salad with prosciutto and a selection of three kinds of olives.

      1480 yen(税込)

      1/10

      Carrot salad with prosciutto and a selection of three kinds of olives.

      1480 yen(税込)

    • Freshly sliced prosciutto and burrata cheese

      1880 yen(税込)

      1/10

      Freshly sliced prosciutto and burrata cheese

      1880 yen(税込)

    • Bluefin tuna tartare with garlic baguette

      1980 yen(税込)

      1/10

      Bluefin tuna tartare with garlic baguette

      1980 yen(税込)

  • [Specialty Tiara Ravioli] ~Potato and Mascarpone Wrapped~

    • Homemade Bolognese made with 100% domestic beef

      1880 yen(税込)

      1/10

      Homemade Bolognese made with 100% domestic beef

      1880 yen(税込)

    • Salmon and spinach in cream sauce

      1880 yen(税込)

      1/10

      Salmon and spinach in cream sauce

      1880 yen(税込)

    • Raw sea urchin with rich sauce and salmon roe

      2480 yen(税込)

      1/10

      Raw sea urchin with rich sauce and salmon roe

      2480 yen(税込)

    • Seasonal Tiara Ravioli

      Attachment

      1/10

      Seasonal Tiara Ravioli

      Attachment

  • [Bottone Ravioli] ~Beef meat wrapped~

    • Sweet tomato and basil garlic sauce

      1680 yen(税込)

      1/10

      Sweet tomato and basil garlic sauce

      1680 yen(税込)

    • Prosciutto and mushroom cream sauce

      1680 yen(税込)

      1/10

      Prosciutto and mushroom cream sauce

      1680 yen(税込)

    • Arrabbiata with Italian chili peppers

      1680 yen(税込)

      1/10

      Arrabbiata with Italian chili peppers

      1680 yen(税込)

    • Homemade Bolognese made with 100% domestic beef

      1680 yen(税込)

      1/10

      Homemade Bolognese made with 100% domestic beef

      1680 yen(税込)

  • [Pizza]

    • Margherita con Mozzarella

      1980 yen(税込)

      1/10

      Margherita con Mozzarella

      1980 yen(税込)

    • Quattro Formaggi with honey

      1980 yen(税込)

      1/10

      Quattro Formaggi with honey

      1980 yen(税込)

    • Pizza Champignon (Mushroom)

      1980 yen(税込)

      1/10

      Pizza Champignon (Mushroom)

      1980 yen(税込)

    • Prosciutto, arugula and burrata cheese

      2480 yen(税込)

      1/10

      Prosciutto, arugula and burrata cheese

      2480 yen(税込)

  • [Handmade fresh pasta]

    • Vongole Bianco (fresh spaghetti)

      1880 yen(税込)

      1/10

      Vongole Bianco (fresh spaghetti)

      1880 yen(税込)

    • Boiled Whitebait Puttanesca Bianco (Tagliolini)

      1880 yen(税込)

      1/10

      Boiled Whitebait Puttanesca Bianco (Tagliolini)

      1880 yen(税込)

    • 100% domestic beef homemade bolognese (fresh spaghetti)

      1980 yen(税込)

      1/10

      100% domestic beef homemade bolognese (fresh spaghetti)

      1980 yen(税込)

    • Amatriciana with pancetta and Awaji Island onions (fresh spaghetti)

      1980 yen(税込)

      1/10

      Amatriciana with pancetta and Awaji Island onions (fresh spaghetti)

      1980 yen(税込)

    • Seafood Pomodoro Pescatore (Tagliolini)

      2180 yen(税込)

      1/10

      Seafood Pomodoro Pescatore (Tagliolini)

      2180 yen(税込)

    • Seasonal fresh pasta

      Attachment

      1/10

      Seasonal fresh pasta

      Attachment

  • [Meat and fish dishes]

    • Sautéed swordfish with Provençal sauce

      2480 yen(税込)

      1/10

      Sautéed swordfish with Provençal sauce

      2480 yen(税込)

    • Japanese Black Wagyu Beef Stewed in Chianti Sauce

      2980 yen(税込)

      1/10

      Japanese Black Wagyu Beef Stewed in Chianti Sauce

      2980 yen(税込)

    • Wagyu fillet steak with Marsala wine sauce

      4280 yen(税込)

      1/10

      Wagyu fillet steak with Marsala wine sauce

      4280 yen(税込)

    • Seasonal main dishes

      Attachment

      1/10

      Seasonal main dishes

      Attachment

  • [Homemade Dolce]

    • Baked panna cotta with homemade gelato

      1000 yen(税込)

      1/10

      Baked panna cotta with homemade gelato

      1000 yen(税込)

    • Melty fresh tiramisu

      1300 yen(税込)

      1/10

      Melty fresh tiramisu

      1300 yen(税込)

    • Seasonal compote with homemade gelato

      Attachment

      1/10

      Seasonal compote with homemade gelato

      Attachment

    • Seasonal mille-feuille or tiramisu

      Attachment

      1/10

      Seasonal mille-feuille or tiramisu

      Attachment

  • 【Tea time NENU: 14:30~17:00】Homemade dolce

    • Baked Panna Cotta ~Served with Homemade Gelato~

      1000 yen(税込)

      1/10

      Baked Panna Cotta ~Served with Homemade Gelato~

      1000 yen(税込)

    • Melty fresh tiramisu

      1300 yen(税込)

      1/10

      Melty fresh tiramisu

      1300 yen(税込)

    • Red Delicious Apple Compote ~Served with Homemade Gelato~

      1300 yen(税込)

      1/10

      Red Delicious Apple Compote ~Served with Homemade Gelato~

      1300 yen(税込)

    • Strawberry Mille-feuille

      1600 yen(税込)

      1/10

      Strawberry Mille-feuille

      1600 yen(税込)

    • Melt-in-your-mouth raw tiramisu with strawberries and berries

      1600 yen(税込)

      1/10

      Melt-in-your-mouth raw tiramisu with strawberries and berries

      1600 yen(税込)

  • 【Tea time NENU: 14:30~17:00】Pizza

    • Margherita con Mozzarella

      1980 yen(税込)

      1/10

      Margherita con Mozzarella

      1980 yen(税込)

    • Quattro Formaggi with honey

      1980 yen(税込)

      1/10

      Quattro Formaggi with honey

      1980 yen(税込)

    • Pizza Champignon (Mushroom)

      1980 yen(税込)

      1/10

      Pizza Champignon (Mushroom)

      1980 yen(税込)

    • Prosciutto and arugula, burrata cheese

      2480 yen(税込)

      1/10

      Prosciutto and arugula, burrata cheese

      2480 yen(税込)

  • 【Tea time NU: 14:30~17:00】Handmade fresh pasta

    • Vongole Bianco (Chitarra)

      1880 yen(税込)

      1/10

      Vongole Bianco (Chitarra)

      1880 yen(税込)

    • Puttanesca Bianco (Tagliolini) with boiled whitebait

      1880 yen(税込)

      1/10

      Puttanesca Bianco (Tagliolini) with boiled whitebait

      1880 yen(税込)

    • 100% domestic beef homemade bolognese (fresh spaghetti)

      1980 yen(税込)

      1/10

      100% domestic beef homemade bolognese (fresh spaghetti)

      1980 yen(税込)

    • Amatriciana with pancetta and Awaji Island onions (fresh spaghetti)

      1980 yen(税込)

      1/10

      Amatriciana with pancetta and Awaji Island onions (fresh spaghetti)

      1980 yen(税込)

    • Seafood Pomodoro Pescatore (Tagliolini)

      2180 yen(税込)

      1/10

      Seafood Pomodoro Pescatore (Tagliolini)

      2180 yen(税込)

備考

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