◇ Speciale (Lunch course with two types of pasta and a main dish) 4,800 yen (tax included)

4800 yen(Tax included)

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In addition to enjoying handmade ravioli and handmade fresh pasta, you can choose between beef or seafood for the main course! (For an additional 800 yen (tax included), we also offer Japanese black beef rump steak with Madeira sauce.) After the meal, we also offer homemade desserts and coffee. This is also recommended for lunch on special occasions such as anniversaries.

Course menu

■ Assorted appetizers

■ Today's cream soup cappuccino

■Dip the pizza bread

■ Handmade fresh pasta (please choose from the options below)

・Snow crab and zucchini with fresh tomato tagliatelle

・Pork cheek carbonara with pancetta ・Chittera

■ Queen's Tiara (please choose from the options below)

・Potato and mascarpone wrapped "Green Tiara" with Bolognese sauce

・Potato and mascarpone wrapped "Green Tiara" with shrimp and mushroom sauce

・Potato and mascarpone wrapped "Green Tiara" with sea urchin and salmon roe sauce +500 yen

■Main dish (please choose from the options below)

・Sauteed veal loin, saltimbocca, cheese sauce

・Fresh red shrimp grillita with American sauce

・Pan-fried red sea bream from Mikawa Bay with white wine sauce

・Japanese black beef rump steak with Madeira sauce +800 yen (tax included)

■ Homemade dessert (please choose from the following)

・Melting freshly made tiramisu

・Baked panna cotta with berries

・Freshly baked pie and strawberry millefeuille

・Served with pear compote and homemade gelato

■After-meal drinks

*Please note that product contents may be subject to change.

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 9:00 on the day of your visit

2024/12/18 update